Cascina Bongiovanni

Producer of red and white wines of Piedmont, whose best products are Barolo (praised internationally), Dolcetto d'Alba and Langhe Arneis.

Cascina Bongiovanni

Producer of red and white wines of Piedmont, whose best products are Barolo (praised internationally), Dolcetto d'Alba and Langhe Arneis.

Products

Among the most famous red wines, we recommend the Barolo DOCG, the Barolo Pernanno Riserva DOCG, the Dolcetto d’Alba DOCG; the most famous white wine from Piedmont is the Langhe Arneis DOC.

People

The young enologist Davide Mozzone, grandson of the founder, leads the farm, where he continues with passion the family traditions.

Awards

Cascina Bongiovanni wines won both national and international awards. In 2008 and 2009, Barolo Pernanno DOCG got a score of 93 on 100 on the Wine Advocate, in 2008 got a score of 93 on 100 on the Wine Spectator, in 2001 scored 92, in 2000 scored 93 and in 1998 scored 88. The Barolo DOCG on the Wine Advocate in 2009 got 90 points, in 2008 91 points, in 2006 91 points; the Wine Spectator in 2008 awarded it with91 points, in 2000 91 points, in 1998 got 88 points and in 2005 won the bronze medal at the Decanter World Wide Awards. The Langhe Arneis was awarded by the Wine Spectator with 88 points in 2011 and 90 points in 2003, it also won in 2005 the Silver Medal at the Decanter World Wine Awards. The Dolcetto d’Alba got 90 points on the Wine Spectator in 2010.

Philosophy

Strong passion and scrupulous attention todetails are the philosophy of Cascina Bongiovanni.

Production

The management of the vineyards with meticulous precision is the first step to get high quality grapes to produce great red wines; the profits per hectare are quite restrained, the reduction of the chemical products, the use of suitable equipments and the application of innovative techniques but respectful for the tradition ensure Cascina Bongiovanni's wines not to lose their specificness and their character.

Terroir

The precious vineyards of the Cascina Bongiovanni grow in Castiglione Falletto, in the heart of the Langhe hills; the soil is mainly loamy, the exposition to southeast and southwest.

History

Cascina Bongiovanni was born in 1950: Davide Mozzone, enologist and current owner of the company, in the Nineties starts bottling all the wines produced in the farm and maketing them both nationally and internationally.

Contacts

Cascina Bongiovanni

Via Alba Barolo, 412060 CASTIGLIONE FALLETTO (CN) IT

cascinabongiovanni@100ita.com
Contacts Cascina Bongiovanni
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P.I. 03371340542 REA PG - 284455 Cap. soc. interamente versato € 85.000
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